Irresistible Italian

SKILL

Making gnocchi

MENU

  • Parsley pesto
  • Italian Pork tenderloin, sun dried tomatoes, sage and bacon
  • Rosemary bread
  • Chickpea and parsley salad
  • Orange Biscotti
     

Note: August 3rd class is a daytime class starting at 11.30am and finishing around 2.00pm

 

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