Make gourmet pizza and eat with craft beer (each purchase includes 2 beers)
Menu:
caramelized onion, bacon, blue cheese and honey
vine tomato, mozzarella and basil pesto
Chorizo, pear and walnut
arugula and tomato salad
About Simon
Simon Reynolds is a British trained chef with over 20 years of experience running kitchen in high-end award-winning hotels and restaurants in the United Kingdom and Australia as well as Canada. Simon takes advantage of Saskatoon’s abundant local and seasonal foods when available, to prepare unique dishes from scratch. He specializes in modern British and French cuisine with Asian and Middle Eastern flavours.
